The Chocolate Time Chocolatiere lets you create great tasting chocolate sweets at home.
Chocolate is conventionally melted on the stove top. The chocolate hardens the second the pot is taken off the stove, and much of the chocolate goes to waste.
The Chocolatiere is different, because it's an electric chocolate melting pot, so the chocolate stays melted and soft.
You don't need to boil water, or turn your stove on. It can be used as an electric fondue and looks great on a table with a selection of fruit and sweets to tempt your guests, or you. |
